Buy Online Pastificio G. Di Martino | Dolce & Gabbana Orecchiette Durum Wheat Semolina Pasta, 17.64 oz 500 g from mypantrycart.com in Association with Amazon India


Home » Packaged Foods » Noodles and Pasta » Pastificio G. Di Martino | Dolce & Gabbana Orecchiette Durum Wheat Semolina Pasta, 17.64 oz ?? 500 g

By Brand : Di Martino
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Product Description :
Di martino pasta is made using 100% Italian grain. Made with durum wheat flour. Durum has a yellow endosperm, which gives pasta its colour when durum is milled, the endosperm is ground into a granular product called semolina. Semolina made from durum is used for pastas and breads. In the middle east and north Africa, local bread-making accounts for half the consumption of durum.

Product Details :
  • Cuisine : Italian
  • Specialty : No artificial colors, No Added Sugar, Suitable for Vegetarians
  • Weight : 0.75 Pounds
  • Ingredient Type : Durum Wheat Semolina, Bronze Dies, Vegetarian, Artisanal Techniques, Slow Drying
  • Brand : Di Martino | Dolce & Gabbana
  • Storage Instructions : Keep in cool and dry place. Ambient Temprature: ~ +20 degree degree
  • Item package quantity : 1
  • Package Information : Pouch
  • Package Information : Pouch
  • Manufacturer : Pastificio Di Martino Gaetano & F.lli S.p.A.
  • Item model number : 8002459002019
  • Net Quantity : 500.0 gram
  • Product Dimensions : 7.6 x 10.2 x 17.8 cm; 340.19 Grams
  • Ingredients : Durum Wheat Semolina, Water
  • Country of Origin : Italy
  • Imported By : Adishi G Impex Private Ltd. Thane, 400614, Maharashtra, India
Product Features :
  • Rich flavour and maintains its authentic shape. Perfect colour, smell and texture. Pasta is a fundamental component of the Mediterranean diet
  • Excellent and versatile pasta, goes well with red or white sauces also perfect for pasta salads
  • Using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added
  • Enriched with protein and fibre makes it a healthy choice
  • Di martino pasta is made using 100% Italian grain, durum wheat flour from gragnano, Italy and has been awarded the prestigious igp status

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