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Khatta Aam ka Achar Homemade & Handmade Flavourful & Delicious Sour Mango Pickle Traditional Taste No added Preservatives & Chemical Free, 300 Gram pack
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Home»Packaged Foods»Sauces and Spreads»Pickles»Khatta Aam ka Achar Homemade & Handmade Flavourful & Delicious Sour Mango Pickle Traditional Taste No added Preservatives & Chemical Free, 300 Gram pack
Ingredients : Raw Mangoes, Mustard Oil, Fennel-Saunf, Hing-Asafoetida, Fenugreek-Methi, Black Cumin - Kala Jeera, Yellow Mustard Seeds - Peeli Sarso, Vinegar, Salt & Spices
Country of Origin : India
Product Features :
IRRESISTIBLE HOMEMADE GOODNESS: Indulge in the irresistible flavors of our Mango Pickle, lovingly handmade with authentic recipes and techniques, capturing the essence of homemade goodness that will transport your taste buds to a nostalgic world of traditional flavors.
EXQUISITE SUN-DRIED MANGOES: Experience the exceptional quality of our Mango Pickle, crafted with sun-dried mangoes carefully selected at their peak ripeness, ensuring a burst of natural sweetness and tanginess that will tantalize your palate.
ARTISANAL SPICE BLEND: Delight in the expertly balanced blend of aromatic spices meticulously ground by hand, including mustard seeds, fenugreek, and a secret mix of traditional ingredients, creating a symphony of flavors that will elevate your meals to new heights.
UNCOMPROMISING HYGIENE STANDARDS: Rest assured that every jar of Mango Pickle undergoes a rigorous preparation process, adhering to strict hygiene standards, ensuring the utmost care in maintaining its quality and safety, allowing you to enjoy it with complete peace of mind.
PRESERVATIVE-FREE AND AUTHENTIC: Savor the pure taste of our Mango Pickle, free from artificial preservatives and colors, as we prioritize your health and strive to provide an authentic product that stays true to the traditional flavors and recipes that have been cherished for generations.
NUTRIENT-RICH SUPERFOOD: Mango Pickle is a nutrient-dense superfood, rich in vitamins, minerals, and antioxidants. The sun-dried mangoes used in its preparation retain their nutritional value, providing essential nutrients like vitamin C, vitamin A, dietary fiber, and various beneficial plant compounds that support immune function and overall well-being.