Special Ingredients: Chalta pickle stands out due to its use of unique ingredients, including the tart chalta fruit, mustard oil, and a blend of spices such as mustard seeds, fenugreek seeds, turmeric, and red chili powder.
Directions To Use: To enjoy chalta pickle, simply pair it with your favorite Indian dishes or snacks. Serve a spoonful alongside rice or roti to add a tangy and spicy kick to your meal.
Storage Instructions: Keep the Chalta Pickles jars in a cool, dry place away from direct sunlight. It's important to avoid any moisture getting into the jars,
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