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MASALA POTLI Homemade Rajasthani Spicy & Tangy Kair Sangri Achaar & Spoon | Shrub Berry & Beans Pickles (Rajasthani Ker Sangri, 250 Grams)
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Authentic Rajasthani Taste: Experience the genuine flavours of Rajasthan with our spicy and tangy Kair Sangri pickle, which is made using traditional recipes.
Premium Ingredients: Crafted from high-quality shrub berries (Ker) and dried beans (Sangri) for an authentic taste.
No Artificial Preservatives: A natural and healthy condiment, free from artificial preservatives and additives.
Balanced Flavor: Perfectly balanced tangy and spicy notes enhance the taste of various dishes.
Handmade with Care: Prepared by skilled artisans, ensuring an authentic homemade touch and high hygiene standards.
Versatile Usage: Complements a variety of Indian dishes, including roti, paratha, and rice.
Convenient Packaging: Comes in a 250-gram jar with an airtight seal to preserve freshness, and includes a complimentary spoon for easy serving.
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