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Cooking Essentials - Atta and Flours - Cornflour
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Weikfield Vanilla Custard Powder | Makes Smooth & Creamy Custard | Contains Quality Ingredients | Best for Fruit Salads & Puddings | 500g Carton - Product Features
- Weikfield Vanilla Custard Powder is 100% vegetarian. It contains no egg.
- The custard powder makes smooth, creamy & delicious paste.
- It is quick & easy to use & is perfect for making last-minute desserts.
- The product is made in India.
Brown & Polson Corn Flour, Carton, 500g - Product Features
- Used as thickening agent
- Country of Origin: India
Hard wheat, used to make atta, has high gluten content which provides elasticity, so dough made out of atta flour is strong and can be rolled into thin sheets.
Atta was traditionally ground in the home on a stone chakki mill. This is useful when using a tandoor, where the flatbread is stuck to the inside of the oven, and also makes chapatis softer as the dough absorbs more water.
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