Buy Online Jhaji Store's Oal Ginger Chilli Mix Pickle | Bihari Style Oal Barobar Achar| Tangy, Spicy, and Gingery Aftertaste | Grated Jimikand Pieces | Sun-Dried. No Artificial Preservatives & Colors | Bihari-Style Homemade Pickle, 500g from mypantrycart.com in Association with Amazon India


Home » Packaged Foods » Sauces and Spreads » Pickles » Jhaji Store's Oal Ginger Chilli Mix Pickle | Bihari Style Oal Barobar Achar| Tangy, Spicy, and Gingery Aftertaste | Grated Jimikand Pieces | Sun-Dried. No Artificial Preservatives & Colors | Bihari-Style Homemade Pickle, 500g

By Brand : JhaJi
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Product Details :
  • Cuisine : Indian
  • Specialty : Traditional Pickle from Mithilanchal
  • Weight : 0.5 Kilograms
  • Ingredient Type : Vegetarian
  • Brand : JhaJi - Taste of Mithila
  • Form : Pickle in Jar
  • Serving Recommendation : Use a dry spoon
  • Package Information : Jar
  • Manufacturer : Mithila Pickles and Chutneys Private Limited
  • Net Quantity : 1.00 count
  • Product Dimensions : 12.7 x 12.7 x 12.7 cm; 500 Grams
  • Ingredients : Oal (Jimikand/ Suran), Crushed Green Chilli, Ginger, Lemon Juice, Amchoor, Mustard Oil, Mustard, Coriander Powder, Cumin, Carom Seed, Fenugreek, Fennel Seeds, Black Cumin Seeds. Nigella Seeds. Turmeric, Asafoetida, Black Salt, and Salt.
  • Country of Origin : India
Product Features :
  • GHAR SE DOOR, GHAR JAISA SWAAD: Relive Old Memories with this traditional Bihari preparation of Oal Barobar.
  • AUTHENTIC INGREDIENTS: Desi Oal (also known as Suran or Jimikand), Ginger, Green Chilli, Lemon Juice, Amchoor.
  • TASTES: Tangy, Spicy, and has a Gingery Aftertaste. Lemon juice is added to lessen the itchiness in Desi Oal.
  • COLOR & TEXTURE: Grated Veggies; Looks yellowish & green; takes darker shades as it matures.
  • NO ARTIFICIAL PRESERVATIVE, ADDITIVE. Salt, spices, oil & 10 days of sun age this pickle naturally.
  • AVAILABLE IN 250g & 500g GLASS JARS: Carefully wrapped & packed for safe shipping.
  • ENJOY IT WITH ALL MEALS: Parathas, Poori-sabzi, Dal-Chawal, Poori-Bhujiya, Pulao and more.

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