Patanjali Pure Mustard Oil, Natural Kachi Ghani, Sarso ka Tel, Healthy Cooking Oil for Daily Use - 1L - Product Features
- Country of Origin: India
- Mustard oil is highly recommended for the reason that it is full of monounsaturated fatty acids (MUFA)
- According to a study done by the American Journal of Clinical Nutrition, including mustard oil in your regular diet could prove to be beneficial to your heart health
- Mustard oil has oleic acid and linoleic acid which are essential fatty acids that make it a good hair tonic. Hair massage with this oil is said to increase blood circulation and promote hair growth
- Mustard oil, because of its anti-microbial properties, it is used as a preservative for pickles
Patanjali Cow's Ghee, 1L(1 kg) - Product Features
- Ghee calms Pitta and Vata. Hence, it is ideal for people with Vata-Pitta body type and for those suffering from Vata and Pitta imbalance disorders
- Oral consumption of Cow Ghee to relieve dryness. Organic: Yes
- Cow ghee is better for heart compares to other buffalo ghee
- Patanjali Cow ghee contains only those fatty acids or saturated fat that are primarily 89 % short chain fatty acids, compared with the longer chain with other animal fats. it is the long chain fatty acid that is associated with blood clotting and thrombosis
- Patanjali Cow milk is easy to digestive and help hormone production and strengthening the cells membranes
- It Helps in increasing intelligence and memory power
- Boost body energy and detoxify the body
- Country of Origin: India
- number_of_pieces:1
Patanjali Bandhani Hing/Asafoetida, Rich Quality Heeng, 25g - Product Features
- ASAFOETIDA/HING: Patanjali Bandhani Hing (unrefined asafoetida) is a premium-quality hing recognized for its quality and strong aroma. Major ingredients in Patanjali Bandhani Hing include edible cereal flour, gum arabic, and asafoetida.
- VEGETARIAN ALTERNATIVE: Hing Often used as a substitute for onion and garlic in vegetarian cooking. Commonly used in lentil dishes, pickles, and various vegetable preparations.
- TASTE ENHANCER: Enhances the overall flavor of a dish and complements other spices. Known for its pungent and unique flavor profile, adding depth to dishes.
- HOME REMEDY: Patanjali Bandhani Hing possesses various medicinal properties, such as reducing inflammation and improving respiratory health. It is sometimes used as a remedy for certain digestive issues.
- SHELF LIFE: If the Asafoetida is kept in proper storage the shelf life of Seeds is 2-3 years and Ground powder and herb leaves can keep 1 year. Its concentrated form provides a long-lasting spice option in the kitchen.
Patanjali Cows Ghee, 500 ml - Product Features
- IMPROVES DIGESTION : Colon health is improved by cow ghee, makes digestion easy and helps the alimentary canal function optimally for undisturbed digestion.
- ANTIOXIDANT-INFUSED HEALTH : Cow ghee is rich in natural antioxidants that contribute to the overall well-being by enhancing general health and fighting oxidative stress.
- DOSHA HARMONY : It helps balance Vata, Pitta and Kapha for an overall balance that leads to good health.
- RELIEFS CONSTIPATION : Cow ghee has a laxative effect, which aids in relieving constipation, resulting in smooth and unimpeded digestion.
- COGNITIVE & WEIGHT SUPPORT : There is much more to cow ghee than just digestion it improves cognition and gives concentration. It is also ideal for weight gainers, even obese ones looking for a healthy way to reach their target weight.
Patanjali Honey, 1kg - Product Features
- Blend of Honeydew Honey & Blossom Honey
- Not to be consumed by Diabetic patients
- Honey is a good source of natural sugar & minerals. Include Honey in your diet and stay Healthy
168
185
