Pickles By Dhampure Speciality

• Gur Imli Chutney is crafted from tamarind pulp and jaggery, forming a sweet and tangy foundation.
• The condiment achieves a delicate balance with the addition of roasted cumin powder, red chili powder, black salt, and ginger powder.
• Gur Imli Chutney elevates street food classics like pani puri, bhel puri, and samosas, but it's also a delightful companion to a range of savory snacks.
• The product is strained to ensure a smooth texture, free of any tamarind seeds or date remnants.
• The chutney can be refrigerated for an extended period, making it a convenient, ready-to-use condiment.