Pickles By Farm Didi

• OIL FREE: The Mango Chunda is Oil Free, tastes mostly sweet and tangy and is loved by kids and adults alike.
• BEST IN TASTE: With every bite of FarmDidi mango chunda, you would find grated fibrous pieces of raw mango marinated in sugar and spices with a hint of black salt.
• HOMEMADE BY FARMER DIDIS: It is handmade by our farmer didis with raw mangos picked directly from their farms.
• HOW TO USE: No preservatives needed here! Our homemade chunda boasts a shelf life of over 12 months. Keep it cool and dry or let it find its place of honor in your refrigerator.
• AUTHENTIC RECIPES: We use authentic recipes passed on to didis by their grandmas of rural India. This sweet pickle or mango chundo is loved by Gujaratis.
• INGREDIENTS (Didi ki Samagri) : It includes grated pieces of fresh Mangos, Sugar, Chilli Powder, Cumin, black salt, etc. FarmDidi's mango chunda does not contain any garlic or onion.
• EMPOWERMENT IN EVERY BITE: FarmDidi isn't just about pickles & chutney; it's about empowerment. We source our products from rural women entrepreneurs, making each jar a step towards positive change.
• AS SEEN ON SHARK TANK INDIA: The product was well appreciated by the judges and even helped FarmDidi garner funding and support from them. The Mango Chunda was especially hailed as one of a kind.
• 100% NATURAL: It is organically processed using natural preservatives like salt and sugar. Similar to our other chutneys like sweet lime pickle & imli chutney, we not use any artificial preservatives.
• AVAILABLE PACKS: You can try our Mango chunda or mango pickle 1kg & 350g packs as per your preference.

• FLAVORFUL NOSTALGIA: Dive into the rich flavors of yesteryears with our flagship product Grandma?s Punjabi Mango Pickle homemade with love. Relive cherished childhood memories of aam ka achaar.
• BALANCED SPICES : Experience the perfect balance of soft mango bites and the crunchiness of its tender skin, blended with authentic Indian spices. It's medium spice level delights all age groups.
• PURELY NATURAL: Crafted with unwavering dedication, our Punjabi mango achar is a 100% natural delight. Organically processed, it steers clear of any chemical preservatives or artificial additives, keeping your health a top priority.
• SIZES AVAILABLE: You can go for Punjabi Mango pickle 1kg or 350g packs as per your preference.
• THE DIDI'S TOUCH: This home made pickle has Raw Mango, mustard Oil, red chilli, salt, and a treasure trove of Indian spices dance in perfect harmony in our Didi ki samagri.
• NATURE'S GOODNESS: Preservative-free and made from farm-fresh mangos, our Punjabi pickle carries the very essence of nature. It is truly a gift from the soil to your table.
• EXTENDED DELIGHT: With a generous shelf life of 12 months, you can enjoy the FarmDidi home made mango pickle at your own pace. For best results, store it in a cool and dry place after opening.
• GUT-FRIENDLY AND WHOLESOME: Crafted with care as per Grandma's authentic recipe, our dry mango pickle blends farm-fresh mangoes with spices from rural India. The inclusion of whole neem leaves ensures natural preservation.
• AS SEEN ON SHARK TANK INDIA: Our aam ka aachar was well appreciated by the judges and even helped FarmDidi garnered funding and support from the Judges.
• EMPOWERMENT IN EVERY BITE: Farm Didi isn't just about homemade pickles; it's about empowerment. We source our products from rural women entrepreneurs, making each jar a step towards positive change.

• 100% NATURAL: This hari mirch ka achar is organically processed without any artificial preservatives. We use natural preservatives like salt, turmeric and mustard oil.
• TASTES GOOD WITH EVERYTHING: This chili pickle is farm fresh, nutritious and healthy, adds a mild spicy twist to your daily meals like paratha, khichdi, munchies and more.
• SUNDRIED AND STORED IN BARNIS: Just like our grandmas did, our Farm Didis sun dry the green chillies and then make pickle in Barnis which are again sun-dired so that you get perfect homemade taste.
• AS SEEN ON SHARK TANK INDIA: The Hari mirch ka aachar was well appreciated by the judges and even helped FarmDidi garner funding and support from them.
• INGREDIENTS (Didi ki Samagri): Green Chillies (thin long pieces), Mustard seeds, Garlic, Cumin, Mustard oil, Turmeric powder and Salt.
• SHELF LIFE: Since it is preservative free, storing Farm Didi's green chilli pickle in a cool & dry place will help it last for more than 9 months.
• EMPOWERMENT IN EVERY BITE: Farm Didi isn't just about homemade pickles; it's about empowerment. We source our products from rural women entrepreneurs, making each jar a step towards positive change.
• AUTHENTIC RECIPES: Our green chilli pickle is made using traditional mothers recipe of Didis from rural India. Other spicy pickles are stuffed red chilli pickle (lal mirch ka achar) & garlic pickle.
• HOMEMADE LOVE : This is a special green chilli pickle made using traditional methods and home grown recipes and premium spices, thus providing you your favorite homemade taste.
• GET YOUR BARNI NOW! : Whether you are looking for kolhapuri thecha chutney, north indian mirch achar, south indian pickle or spicy andhra pickles, your search ends here.

• Made with farm-fresh cut pieces of lemons, carrots, and chillies, this spicy and slightly tangy mixed vegetable pickle is sure to tantalize your taste buds.
• Our homemade mixed pickle with low oil is a great way to add some zing to your meals
• It is handmade by our farmer didis with freshly picked veggies and fruits from their farms in the outskrits of Pune
• We use authentic recipes passed on to didis by their grandmas of rural Maharashtra
• Ingredients (Didi ki Samagri) : Carrot, Lemon, Mustard oil, Chilli, Ginger, Mustard, Fennel, Red chilli powder, Salt, Turmeric, Kalonji

• NATURE'S GENTLE TOUCH: Preserved with care using jaggery and without using any oil, we've prepared something that is really tangy and reminds you of your childhood memories of eating that imli candy.
• LUSCIOUS THICKNESS, SPICY & SAVORY: Dive into a luscious paste with whole garlic cloves, an enchanting blend of mild spiciness and savory saltiness that takes your palate on a joyride.
• EMPOWERMENT IN EVERY BITE: Farm Didi isn't just about pickles & chutneys; it's about empowerment. We source our products from rural women entrepreneurs, making each jar a step towards positive change.
• STORAGE: Keep this imli chutney in a cool & dry place. It lasts good for nine to twelve months easily. Refrigerate it to get that tangy bite every time you serve it.
• USAGE : You can try it just as it is or with daal rice just like any other mint chutney or sweet pickle. It might not replace your momo chutney but the tangy aftertaste is definitely one to savour.
• A JOURNEY FROM FARM TO HEART: Every bite is a journey, bringing farm-fresh authenticity, love, and transformation from the fields to your plate. Taste the difference, and fulfill your soul.
• HOME MADE LOVE : This is a special tamarind sauce is made using traditional methods and home grown recipes and premium spices, thus providing you your favorite homemade taste.
• A SYMPHONY OF FLAVORS (DIDI KI SAMAGRI): It is made with Jaggery (Gud) instead of sugar and is 100% Natural and Preservative Free. It is one of our best homemade pickles that goes best as a snack.
• LUSCIOUS THICKNESS, SPICY & SAVORY: Dive into a luscious paste with whole garlic cloves, an enchanting blend of mild spiciness and savory saltiness that takes your palate on a joyride.

• AMLA AWESOMENESS, EFFORTLESSLY: Amla pickle, a culinary gem adored in every Indian home. But let's be real, who's got time for the old-school pickle-making ritual? Say hello to our zingy amla achar, your go-to sidekick for parathas, rice, and everyday feasting.
• 100% NATURE'S TOUCH: No additives, no chemicals. Our amla pickle is pure joy, lovingly preserved without any artificial interference. Natural goodness that stands out.
• TANTALIZE YOUR TASTE BUDS: Tiny amla wonders marinated in aromatic Indian spices. Add a dash of mild spice and tanginess to your daily rice and rotis, turning ordinary meals into extraordinary delights.
• STRAIGHT FROM DIDIS' DIARIES: Authenticity runs through every drop. Our recipe treasures come straight from the heart of the Konkan coast, passed down through generations of mothers.
• SIMPLE INGREDIENTS, BIG FLAVOR (DIDI KI SAMAGRI): Indian Gooseberry (Amla), Oil, Sugar, Salt, Mustard, Red Chilli Powder, Turmeric, Asafoetida, Fenugreek. These humble elements bring a burst of flavor that's pure nostalgia.
• FLAVORING GOODNESS, EMPOWERING LIVES: Farm Didi isn't just about pickles; it's about a movement. We empower rural women while serving up authentic, unadulterated flavors that touch your soul.
• UNVEIL THE NATURAL ESSENCE: Amla Achar, Reimagined! Transform your mealtime routine with Farm Didi Amla Pickle. A fusion of tradition and modern simplicity, crafted with care, and served with a side of positive impact. Whether it's rice, rotis, or your heart's desire, relish the magic of genuine taste, simplified.

• FLAVORFUL NOSTALGIA: Dive into the rich flavors of yesteryears with our flagship product Grandma's home made Mango Pickle. Relive childhood memories of savoring the goodness of aam ka achaar.
• EMPOWERMENT IN EVERY BITE: FarmDidi is not just about pickles; it's about empowerment. We source our products from rural women entrepreneurs, making each jar a step towards positive change in society.
• PURELY NATURAL: Do try our Mango pickle homemade with love & dedication, a 100% natural delight. Organically processed keeping your health a top priority, it steers clear of artificial preservatives.
• LEGACY OF TASTE: Immerse yourself in the authenticity of age-old recipes, handed down from grandmothers and mothers of rural India. Every spoonful tells a story of tradition, love, and a passionate commitment to flavors.
• THE DIDI'S TOUCH: Mangos, mustard, red chilli, oil, salt, and a treasure trove of Indian spices dance in perfect harmony in our Didi ki samagri. Each ingredient is thoughtfully curated to create a taste that resonates with hearts and palates alike.
• NATURE'S GOODNESS: Made from farm-fresh mangoes, our mango pickle carries the very essence of nature. A gift from the soil to your table, it promises an unforgettable meal every time.
• EXTENDED DELIGHT: With a generous shelf life of 12 months, you can enjoy FarmDidi's Mango Pickle at your own pace. Store it at a cool & dry haven, waiting to grace your meals with its awesome taste.
• GUT-FRIENDLY AND WHOLESOME: Crafted with care according to Grandma's authentic recipe, our pickle blends farm-fresh mangoes with spices. It's a perfect partner for your wholesome meals, and the inclusion of whole neem leaves ensures natural preservation.
• PREMIUM OIL: Immerse yourself in the world of our preservatives-free fresh mango pickle, kissed by premium oil for guilt-free indulgence.
• A CULINARY ADVENTURE: Experience the perfect balance of soft mango bites and the tantalizing crunchiness of its tender skin, all harmonized with a symphony of authentic Indian spices. A medium spice level that delights both young and old taste buds.

• 100% NATURAL: This bharwa lal mirch ka achar is organically processed without any artificial preservatives. We use natural preservatives like salt, turmeric and mustard oil. No Garlic, No onion.
• SUNDRIED AND STORED IN BARNIS: Just like our grandma's did, our Farm Didis sun dry the red chillies and then make pickle in Barnis which are then again sun-dired so you get perfect homemade taste.
• GHAR KA SWAD: Every bite is a journey, bringing farm-fresh authenticity, love, and transformation from the fields to your plate. Tastes best with paratha, daal rice, khichdi, etc.
• HOMEMADE BY FARMER DIDIS: Our red chilli pickle is handmade using farm fresh ingredients. We use authentic recipes passed on to didis by their grandmas of rural Uttar Pradesh.
• AS SEEN ON SHARK TANK INDIA: The product was well appreciated by the judges and even helped Farm Didi garner funding and support from them.
• PREMIUM INGREDIENTS: Farm Didi homemade pickles are made using quality ingredients, farm fresh vegetables and premium oil of various variety such as mustard oil, groundnut oil, etc. based on pickle.
• BEST PICKLE ONLINE : FarmDidi makes one of the best stuffed red chilli pickles available right at your doorstep. Go ahead and order your barni of spicy lal mirch achar now!
• EMPOWERMENT IN EVERY BITE: Farm Didi isn't just about homemade pickles; it's about empowerment. We source our products from rural women entrepreneurs, making each jar a step towards positive change.
• Regional touch: This lal mirchi achar will be loved by people across the country who yearn for Kolhapuri thecha, spicy pickles, stuffed red chili pickles (bharwa lal mirch achar) and the like.