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Cooking Essentials - Dals - Channa Dal
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Amazon Brand-Vedaka Popular Chana Dal, 1 kg - Product Features
- Hygienically packed chana dal which is free from impurities such as weevils and stones
- Dals are sorted to deliver consistent quality of grains through the year
- Our dals undergo up to 70 tests to ensure high quality
- No artificial flavours. No preservatives
- Dals are a rich source of protein*
- Packaging designed to retain the goodness of dals
- Ideal for making chana dal fry, chana dal paratha, puran poli, chana dal vada, cholar dal
Tata SampannUnpolished Chana Dal, 1kg - Product Features
- It's nutritious and can be easily digested
- It is a staple in the Indian diet
- Chana dal has a rich flavour and aroma and provides essential amino acids for complete protein
- Country of Origin: India
24 Mantra Organic Brown Channa Whole, 1kg - Product Features
- Source of protein
- Organically cultivated
- High fibre content
- Highly nutritious
- Full of taste
- Country of Origin: India
Pro Nature 100% Organic Roasted Channa Dal, 500g - Product Features
- 100 Percent certified organic
- Gluten free
- Enhanced taste due to minimal loss of natural proteins
- Superior quality grains
- Consistency in grain size
- Country of Origin: India
Dal is a term used in the Indian subcontinent for dried, split pulses that do not require pre-soaking. India is the largest producer of pulses in the world. The term is also used for various soups prepared from these pulses. Channa Dal, Kabuli Chana, Kala Channa, Masoor, Moong Dal, Rajma (Kidney Beans), Soy Beans, Toor Dal, Urad Dal.
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