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Cooking Essentials - Dals - Kabuli Chana
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24 Mantra Organic Chana (Bengal Gram) dal, 500g - Product Features
- 100 % Organic
- Grown without synthetic Pesticides
- Grown without synthetic GMOs
- Unpolished and unadulterated
- Rich in protein
- Beneficial to reduce risk of cardiovascular disease and type 2 diabetes
- Effective in managing body weight
ASOP Kabuli Chana Economy 1Kg - Product Features
- NE
- Pure nutritious and wholesome
- Sorted and graded
- The taste of goodness, premium quality
24 Mantra Organic Chana Dal, 1kg - Product Features
- Organic chana dal is also known as gram dal or Bengal gram dal
- It is made by splitting whole organic chickpeas and removing the outer layer
- Chana dal is a staple item in every Indian household
- Country of Origin: India
Tata Sampann Kala Chana, 1kg - Product Features
- Good source of dietary fiber
ASOP Chana Dal Economy 1Kg - Product Features
- NE
- Pure nutritious and wholesome
- Sorted and graded
- The taste of goodness, premium quality
Amazon Brand-Vedaka Popular Kabuli Chana / Chhole, 1 kg - Product Features
- Hygienically packed kabuli chana which is free from impurities such as weevils and stones
- Dals are sorted to deliver consistent quality of grains through the year
- Our dals undergo up to 70 tests to ensure high quality
- No artificial flavours. No preservatives
- Dals are a rich source of protein*
- Packaging designed to retain the goodness of dals
- Ideal for making chhole masala
- Soak overnight for 8 - 10 hrs, drain the water, cook in a pressure cooker for 7 to 8 whistles
Dal is a term used in the Indian subcontinent for dried, split pulses that do not require pre-soaking. India is the largest producer of pulses in the world. The term is also used for various soups prepared from these pulses. Channa Dal, Kabuli Chana, Kala Channa, Masoor, Moong Dal, Rajma (Kidney Beans), Soy Beans, Toor Dal, Urad Dal.
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