Buy Online Authentic Punjabi Mango Pickle made with organic methods | Spicy & Tangy Aam Ka Achaar with Raw Mango, and spices mixed with mustard oil | Sun-Dried and Preserved Naturally | Ancestral Indian Achar Recipe | Handcrafted with Care and Authentic Flavors | Perfect Blend of Tradition and Quality | 250g from mypantrycart.com in Association with Amazon India


Home » Packaged Foods » Sauces and Spreads » Pickles » Authentic Punjabi Mango Pickle made with organic methods | Spicy & Tangy Aam Ka Achaar with Raw Mango, and spices mixed with mustard oil | Sun-Dried and Preserved Naturally | Ancestral Indian Achar Recipe | Handcrafted with Care and Authentic Flavors | Perfect Blend of Tradition and Quality | 250g

By Brand : Homemade Love
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Product Details :
  • Specialty : natural
  • Weight : 540 Grams
  • Ingredient Type : Vegetarian
  • Brand : Homemade Love
  • Package Information : Jar
  • Manufacturer : Homemade Love LLP
  • Net Quantity : 250.0 gram
  • Product Dimensions : 6 x 6 x 9 cm; 540 Grams
  • Ingredients : We use raw mangoes, methi seeds, Fennel-Saunf, Hing-Asafoetida, Fenugreek-Methi
  • Country of Origin : India
Product Features :
  • THE BEST WAYS TO ENJOY IT: Theres no right way of eating mango pickle. Every household has its own unique way of enjoying it. But here are a few universally agreed foods with which aam ka achar would pair the best. Each bite whether taken with piping hot flatbread, aloo ka paratha, dal, or boiled rice, will unfold almost instantly the entire flavor profile of the zesty Punjabi mango pickle. You will love to have it every day of the week!
  • ingredients:We use raw mangoes, methi seeds, Fennel-Saunf, Hing-Asafoetida, Fenugreek-Methi
  • HOMEMADE, AUTHENTIC RECIPE: Our homemade recipe is second to none. Its just how moms & grandmoms would make it back in the day. We first source raw mangoes from the ever-so-green and abundant farms of Punjab just before hardcore summer sets in. We then hand-cut, sun-dry, and marinate the uniformly cut slices with a bunch of spices.
  • NON-GMO INGREDIENTS: We use raw mangoes, methi seeds, Fennel-Saunf, Hing-Asafoetida, Fenugreek-Methi before finally dipping the mixture in mustard oil and leaving it to mature for up to four weeks. All the ingredients are natural, locally sourced, and non-GMO.
  • HEALTHY & NUTRITIOUS: You get a pungent, full-bodied fermented flavor thats just the perfect accompaniment to your favorite meals. A low-cholesterol side dish brimming with iron, vitamin A and fibers. Tasty, healthy, and nutritious, just how you would like it.
  • ENOUGH FOR ALL FAMILY: The pickle comes packed in a 400gm and 250 gms jar.
  • form_factor:wet
  • temperature_rating:ambient: room temperature
  • item_weight:540 g
  • number_of_pieces:1; flavor_name:mango

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