Garlic Pickle, 300g, Glass Jar, Homemade & Traditional Lahsun Ka Achar, No Added Preservatives, No Artificial Flavours, Velluli Pachadi Made with Woodpressed Peanut Oil - Product Features
- Ingredients: Garlic, Indian Spices & Woodpressed Peanut Oil
- Container Type: Reusable Glass Jar | Country of Origin: India
- Serving Recommendation: Enjoy this delightful Garlic Pickle with Indian diet or as a flavour booster in your meals.
- Nutritional Value: Approximately 100Kcal per serving - Energy:227 kcal ; Carbohydrates:15.4g ; Fats: 0g; Protein: 4.1g
- Benefits: Our Garlic Pickle (Lahsun Ka Achar), made with the finest Indian spices and woodpressed peanut oil, delivers not only an exceptional taste but also the goodness of these authentic and traditional ingredients. Boost your meals with its rich flavour and experience the unique taste of Indian culinary heritage.
- Special Features: Dive into the authentic taste of traditional Indian spices and the rich essence of woodpressed peanut oil with our Garlic ( Velluli) Pickle. Handcrafted with care and precision, this pickle is a tribute to the culinary legacy of India. Perfect for adding a zesty touch to your meals, it's a must-have for pickle enthusiasts who appreciate bold and robust flavours.
- Shelf-life: 6 months
- Storage Instructions: Store in a cool, dry place. Refrigerate after opening for prolonged freshness and taste.
Gongura Pickle (Red Sorrel Pickle) | Ambada Ka Achar with Anti-Oxidants & Nutrients | Healthy, Traditional, Homemade and Pure (Gongura Pachadi) -300G (Pack of 2) - Product Features
- Our Nature's Trunk Gongura (Red Sorrel) Pickle is made from fresh, fine-grade, carefully sorted red sorrel. Our red sorrel pickle is made with fresh and organically grown red sorrel leaves, wood-pressed peanut oil, and other fine-grade spices
- This traditional and popular red sorrel pickle (Gongura Pachadi) is rich with nutrients and vitamins that help promote good health and boost immunity
- This traditional and popular red sorrel pickle (Gongura Pachadi) is rich with nutrients and vitamins that help promote good health and boost immunity
- Red sorrel (Gongura pickle) is rich in calcium because it supports heart health, improves digestive health, lowers the risk of cancer, and boosts the immune system Gongura is a fantastic addition to a diet plan. Red sorrel leaves' high vitamin C and A content can help improve eye sight, general health, and weight management
- Our homemade Ambada ka Achar is pure, natural, healthy, with no added preservatives, and it boosts immunity
- Gongura is a fantastic addition to a diet plan. Red sorrel leaves' high vitamin C and A content can help improve eye sight, general health, and weight management
- Every bottle of Nature's Trunk Homemade Pickle represents the perfect blend of tradition and culture. Freshly packed in a hygienic and quality-controlled environment
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