Cooking Essentials - Dals

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Tata Sampann Masoor Dal Split, 500g - Product Features
  • Source of iron
 
24 Mantra Organic Green Split Moong Dal, 500g - Product Features
  • Easy to cook
  • Makes tasty khichadi
  • Can be used to make soups
 
Amazon Brand - Vedaka Popular Red Masoor Dal Split, 1 kg - Product Features
  • Hygienically packed red masoor dal which is free from impurities such as weevils and stones
  • Dals are sorted to deliver consistent quality of grains through the year
  • Our dals undergo up to 70 tests to ensure high quality
  • No artificial flavours. No preservatives
  • Dals are a rich source of protein*
  • Packaging designed to retain the goodness of dals
  • Ideal for making masoor dal tadka
  • Soak for 30 mins, drain the water, cook in a pressure cooker
 
Agro Fresh SOYA Chunks, 500g - Product Features
  • Sortex Cleaned and Superior Quality
  • Consistency in taste, aroma and quality across the year
  • Hygienic packing and best quality control processes
  • Packed in transparent covers to display product quality
 
Amazon Brand - Vedaka Popular Moong Dal (Yellow), 1 kg - Product Features
  • Hygienically packed yellow moong dal which is free from impurities such as weevils and stones
  • Dals are sorted to deliver consistent quality of grains through the year
  • Our dals undergo up to 70 tests to ensure high quality
  • No artificial flavours. No preservatives
  • Dals are a rich source of protein*
  • Packaging designed to retain the goodness of dals
  • Ideal for making moong dal fry and moong dal tadka
 
Pure & Sure Organic Moong Dal, 500g - Product Features
  • 100 percent certified organic moong daal, made from the finest quality pulese sourced from certified organic farms across India
  • Grown without use of any chemicals, pesticides or insecticides
  • Cultivated with controlled organic farming practices
 
Vedaka Premium White Lobia, 1kg - Product Features
  • Store in a cool, dry place
  • Hygienically packed
  • Consistent quality
 
Pure & Sure Organic Black Urad Whole, 500g - Product Features
  • Certified organic product
 
Pro Nature 100% Organic Urad White Split, 500g - Product Features
  • 100 Percent certified organic
  • Gluten free
  • Enhanced taste due to minimal loss of natural proteins
  • Superior quality grains
  • Consistency in grain size
 
Fortune Soya Granules, 200g - Product Features
  • Comes with proti 9, unique combination of 9 essential amino acids necessary for human growth
  • Rich in protein
  • Fat free and highly nutritious, so good for heart and diabetic people
 
24 Mantra Organic Green Moong Whole, 1kg - Product Features
  • Makes tasty salads
  • Good protein content
  • Zero cholesterol
  • Easy to cook
  • High in fibre
 
Recipe Ready Navratan Dal Meal Kit Serves 2 All Ingredients Inside - Product Features
  • Ready to Cook Meal Kits - All the raw ingredients inside
  • Serves 2
  • All major ingredients are inside. All you got to do is open the pack, follow the instructions and cook
  • Meaning nine gems, Navratal Dal is the King of all dals, made using 9 dals.
 
Amazon Brand - Vedaka Popular Green Moong Whole / Sabut, 500g - Product Features
  • Hygienically packed green moong which is free from impurities such as weevils and stones
  • Dals are sorted to deliver consistent quality of grains through the year
  • Our dals undergo up to 70 tests to ensure high quality
  • No artificial flavours. No preservatives
  • Dals are a rich source of protein*
  • Packaging designed to retain the goodness of dals
  • Ideal for making moong dal preparations, khichdi
 
Pro Nature 100% Organic Green Peas, 500g - Product Features
  • 100 Percent certified organic
  • Gluten free
  • Enhanced taste due to minimal loss of natural proteins
  • Superior quality grains
  • Consistency in grain size
 
Pure and Sure Organic Kabuli Channa, 500g - Product Features
  • 100 percent certified organic toor daal, made from the finest quality pulses sourced from certified organic farms across India
  • Grown without use of any chemicals, pesticides or insecticides
  • Cultivated with controlled organic farming practices
 

Dal is a term used in the Indian subcontinent for dried, split pulses that do not require pre-soaking. India is the largest producer of pulses in the world. The term is also used for various soups prepared from these pulses. Channa Dal, Kabuli Chana, Kala Channa, Masoor, Moong Dal, Rajma (Kidney Beans), Soy Beans, Toor Dal, Urad Dal.




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