Packaged Foods - Sauces and Spreads - Pickles

• Homemade And Handmade :- All Our Products Are Handmade And Homemade In Small Batches To Maintain Top Quality
• Delicious Rajasthani Taste :- Pickles Will Give You Garranted Authentic Tradional Taste Of Rajasthan,As Rajasthani Peoples Are Known As Experts Of Making Pickles.
• Oil Used :- We Are Using Top Quality Kachi Ghani Mustard Oil In Making Of Pickles,As The Real Taste Of Pickles Only Comes Out With Mustard Oil.
• No Artifical Flavour :- We Are Not Using Any Kind Of Artifical Flavour Or Vinegar In Our Pickles,The Original Sourness Come Out From The Traditional Process Of Making Pickles.
• Social Work :- Our Brand Is Engaged In Concept Of Empowering Peoples Of Villages And Promoting Chemical Free,Organic Products.
• Affordable Price :- We Supply Our Products Directly From Manufacturer To Consumers, Which Gives Best Price.

• Fresh Button Mushroom Pickle, not canned mushroom Pickle in glass Pack.
• It can be served with all Indian meals, add to daals and curries and use it to spice up your food plate! Enjoy the original taste of India.
• Full of aroma, tangy but not so hot.
• A Quality Product from addme. Mild & flavorful.
• Definitely Vegetarian! No Artificial colors. No additives.

• Aromatic Spice Blend: Our Amla Pickle features a carefully curated spice blend that enhances the overall flavor profile. The aromatic spices add depth and complexity, creating a harmonious fusion that elevates your culinary experience
• Zesty Amla Tang: Immerse yourself in the zesty tanginess of Amla. The natural citrusy notes of Indian gooseberries create a refreshing and vibrant taste that adds a delightful kick to your meals.
• Versatile Culinary Companion: The pickle serves as a versatile culinary companion. Pair it with rice dishes, rotis, or use it as a condiment to enhance the taste of your favorite snacks and appetizers. The possibilities are endless.
• Versatile Culinary Companion: The pickle serves as a versatile culinary companion. Pair it with rice dishes, rotis, or use it as a condiment to enhance the taste of your favorite snacks and appetizers. The possibilities are endless.
• Free Non-polished Neem Wood Spoon: Each jar comes with a free non-polished Neem wood spoon, ensuring an eco-friendly and sustainable dining experience.

• Mango Sliced Pickle

• Made with 100% fresh & finest Lisoda
• 100% Homemade with authentic taste
• Boost digestion & improves immunity
• Helpful in relieving pain ad intestinal discomforts
• Tasty & Delicious- Made in traditional ways

• Homemade, Handcrafted, Mum-made. Gluten Free. Zero Preservatives. Zero Artificial Flavors. Zero Artificial Colors
• Ingredients : Green Mangoes, Mustard Oil, Salt, Spices, Contains Zero Artificial Preservatives
• Spice Level : No Spice : Nutrition Lavel : Energy (Cal) 356, Protein 1.5%, Carbohydrates 10.8%, Fat 34.1%
• Synonymous to Pickle. Flavors straight outta Punjab. Enough said.
• Homemade by Mother-Daughter Duo in small Batches using premium ingredients

• Relive your childhood memories of relishing aam ka achaar! Made with raw mango pieces perfectly blended with the best quality of home-style traditional spices.
• The perfect Indian side-dish
• Easy to pour and use and can be enjoyed with every meal
• Simply homemade flavour and taste
• Travel friendly
• Packed with nutrients
• Product of India
• All the delightful ways to enjoy mango chutney: mango pickle is a versatile product that can be enjoyed with a variety of dishes. It is best enjoyed with a simple meal, such as rice and dal or spread over rotis/paratha or savour it with street food like samosa, pakora, kachori.
• Storage instructions: store in a cool & dry place. Keep away from sunlight.
• Ingredients: mango, water, mustard oil heated, iodized salt, red chilli, yellow mustard split, aniseed (sauf), methi crush, coriander crush, ajwain seed, kalonji seed, turmeric powder, paprika oleoresin, asafoetida (hing).

• TRADITIONALLY SUN-DRIED & SUN MATURED PICKLE MADE WITH ORGANIC COLD PRESSED MUSTARD OIL.
• NO ADDED COLORS, FLAVORS & PRESERVATIVES
• A delightful union of fresh winter vegetables, and an enticing blend of spices and seasonings all pickled up to the winter's most amazing flavors.
• LANGHA VALLEY is a family of self-empowering women, working and growing collectively in a space of joy and honor. Each time you purchase a product from Langha Valley, you lend us a hand to shape a better future for the women of our village Langha.

• Made with sprouted fenugreek seeds
• 100% fresh & homemade with authentic taste
• Add taste and delight into your meals
• Boost digestion & improves immunity
• Tasty & Delicious- Made in traditional ways
• Made & packed very hygienically
• No Artificial Color, No Added Flavor

• The bamboo shoot pickle is made from bamboo shoot which is rich in quality & great in taste.
• If you like bamboo shoot, you will love our flavourful pickle and if you have never tried bamboo shoot, what better way to give it your first shot!
• Package Content: 500 gm of bamboo shoot pickle; Shelf Life: 5 Months ; Ingredient Type: Vegetarian.
• Storage Instructions: For retaining freshness ,Retain oil layer on top till the contents are over .Use by spoon only, keep Plastic Jar closed after use .

• 4 Decades Of Legacy - Unparalleled expertise in the industry, with over 40 years of experience. Benefit from the legacy of knowledge and craftsmanship that has been passed down through generations.
• RELISH WITH ALL INDIAN CUISINES - The magic recipe of this aachar completes the taste of every meal from dosa, idli, uttapam to roti, rice, and paratha. Enjoyed by all, bachelors as well as families!
• CERTIFICATION - No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek;
• STORAGE - Use a dry spoon for serving, mix well before use, keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months.
• \"Virgin food grade plastic containers : It refers to a type of plastic that has been considered safe for direct contact with food. This container is designed to guarantee that it doesn't transfer any harmful substances to the food it comes into contact with.\"

• Known for its anti-diabetic and other medicinal properties.
• Hot and Spicy
• Sikkim Wild and edible medicinal plant with combination of Dalle chilli enhances taste of Pickle.

• Olive or Jalphai (Indian olives) are a sour fruit and do not produce oil like the variety found in the Mediterranean region. It is used mainly in making delicious, tangy pickles and chutneys and is a summer favorite in most parts of the North East.
• Taste this Olive pickle made in the traditional Assamese style where just the basic spices of ginger, garlic and chili flavor and enhance the Jalphai letting you savor its tangy flesh. The spiciness of this pickle is low and even those with low spice tolerance can enjoy it!