Packaged Foods - Sauces and Spreads - Pickles

• This pickle is Brought to you by winner of PYAAR AACHAR AUR MAUKA (PAAM ) Contest .
• Homemade pickle recepie by Vimala Mehta, from Karnataka.
• The achaar goes typically well with spicy Indian curries and gravies.
• Ingredients: Dried kair berries,Sangri beans ,Mustard oil ,Traditional spices and condiments ,Salt ,Vinegar
• Shelf Life- 9 months (without the use of any preservatives)

• Freshos Gherkins are fermented pickle.
• this pickle, a special breed of little cucumber is pickled or soaked in sugar, syrup, or honey.
• Gherkins are usually consumed as a side dish or an accompaniment with sandwiches.
• They are also added to salads, stir-fried vegetables, and soups.
• The best thing about Freshos Gherkins is that they help in digestion, and fighting diseases due to their antioxidant properties.
• Country string: India

• A sweet pickle with a mild spicy twist, Swads Gorkeri pickle is made out of green mangoes, chopped well and mixed with jaggery and sugar.
• This irresistible combination tastes great with thepla, roti, naan, khichdi, etc.Eat your gorkeri pickles with stuffed parathas, bread and yogurt or with chapatis (Indian flatbread) and any vegetable dish. It can also eat with fried snacks.
• It is the easiest way to add drama to food without any hassle.
• Vimal Agro brings to table a wide variety of pickles, ranging on the wide continuum of sweet to tangy to spicy.
• These pickles are prepared under the most hygienic conditions with less oil and authentic herbs and spices, thus making it a great taste enhancer for all your meals
• Other pickles in this range include Mango Pickle, Mixed Pickle, Lime Pickle, Green Chilli Pickle, Mango and Lime, Lime and Chilli Pickle, Methia Mango Pickle, Kerda Pickle, Garlic Pickle, and Ginger Pickle. And sweet pickles like Gorkeri, Sweet Lime Chutney and Sweet Mango Chutney.

• Use as a side dish to add extra flavour to your everyday meal.

• Made with superior quality mangoes
• Made with superior quality mangoes
• SWAD's methia mango pickle will take your taste buds on a tour of its roots in Gujarat!
• Swad's methia mango pickle will take your taste-buds to a never had before experience! For every lover of spicy food, swad's methia mango pickle is an absolute blessing!
• Store in cool dry place, keep away from sunlight. Once opened use within 3 months and best before date
• No artificial preservatives & Gluten Free, An ISO:22000:2005(Food Safety Management System) Certified Company, Halal

• Date Pickle

• Mixed Pickle of Lemon chili and ginger. A vintage combination all over India. no fillers and no unwanted vegetables. just pure bliss.
• A quality product from Add me. shelf life of 18 months.
• No unwanted vegetables, just the right combination you ever wanted.
• A classic vintage combination of mixed pickle.
• Shelf life of 18 months. A quality product.

• Directions: For use in Rice,Rotis,Sandwich,Chutney with Pakodas & Parathas.
• Naturally Preserved Shelf Life: 3 Months
• Used pure groundnut oil ,Prepared in very less batch like 2 to 3 KG
• Product quality approved by FSSAI (The Food Safety and Standards Authority of India)
• Provides authentic flavour due to dark roasting of chillies, tamarind and garlic pounded together with mix of spices in a unique way

• Serve it as a dip with parathas
• It can combine well with Indian meals and makes your meals tastier

• This hot and sour Chilli pickle will spice up any meal
• Serve a pickle everyone will want again and again
• The best herbs go into making our pickles.
• Enjoy the eccentric taste of our premium pickles
• Shelf life of 18 months.

• Schezwan chutney
• Country of Origin: India
• No added MSG

• Product: Pulihora Gongura Pickle ,Weight : 500gm
• Shelf Life: 3 Months
• Material Feature: Pure Vegetarian; High Ingredients and spices are used which makes it more tastier and used Pure Groundnut Oil
• An ideal accompaniment with Rice,Rotis,Sandwich,Chutney with Pakodas & Parathas.
• FSSAI (The Food Safety and Standards Authority of India) License Available

• UNIQUE FLAVOR & AROMA: Our green chilli pickle is treated with ground mustard seeds, turmeric, and zesty vinegar which imparts a (No Lemon used, below you are writing vinegar, on top Lemon! FIXED!)distinct flavor, aroma and taste thats not easily unforgettable. Its truly spicy, tangy, and loaded with flavor, quickly reminding you of the authentic smell and taste of how your mom used to make it.
• PAIRS WITH EVERY FOOD: There isnt any right food item to eat it with. Hari Mirch ka Achar pairs well with practically any meal under the sun (of course you cant have it with desserts!) Savor it with hot pudina laccha parathas or relish it with curries, rice, flatbread, dal, and pulao etc.
• A RIDE DOWN THE MEMORY LANE: Pickles are deep-rooted in the Indian culture and have the amazing ability of taking us back in time. Our chili pickle will quickly make you remember the last time youd this spicy side-dish with your friends/family. Its sure to add a spicy kick to any simple meal.
• PURE, NON-GMO INGREDIENTS: We detest the use of preservatives; which is why we use only natural, ethically sourced ingredients to induce and maintain the authentic taste of our homemade chili pickle. We use farm-sourced, sun-dried green chillies, salt, mustard oil, mustard seeds, mixed spices, and lastly vinegar for the extra kick.
• VEGAN & GLUTEN-FREE: Hot green chili pickle is completely vegan, gluten-free, low in oil, and contains no sugar. You will have your cravings for spicy taken care of, without chowing down junk food. Its just the perfect complement to Indian meals!

• Aam Chunda (also called Chundo in Gujarati) or Mango Chunda is vegan-friendly and gluten-free.
• We bring you the oldest classic recipes
• Delicous taste and mouth watering fragrance.
• Enjoy the eccentric taste of our premium pickles
• A quality product from addme.
• Shelf Life: 540 days