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Buy Online Jhaji Store's Dry Stuffed Mango Pickle | Bihari-Style Aam Ka Sukha Bharua Achar | Little Oil & More Salt | Tangy, Spicy, Sour, and Salty | Dark Brown Mango Pickle | Long Sized Mango Pieces | Bihari-Style Homemade Pickle, 250g from mypantrycart.com in Association with Amazon India


Home » Packaged Foods » Sauces and Spreads » Pickles » Jhaji Store's Dry Stuffed Mango Pickle | Bihari-Style Aam Ka Sukha Bharua Achar | Little Oil & More Salt | Tangy, Spicy, Sour, and Salty | Dark Brown Mango Pickle | Long Sized Mango Pieces | Bihari-Style Homemade Pickle, 250g

Jhaji Store's Dry Stuffed Mango Pickle | Bihari-Style Aam Ka Sukha Bharua Achar | Little Oil & More Salt | Tangy, Spicy, Sour, and Salty | Dark Brown Mango Pickle | Long Sized Mango Pieces | Bihari-Style Homemade Pickle, 250g

Jhaji Store's Dry Stuffed Mango Pickle | Bihari-Style Aam Ka Sukha Bharua Achar | Little Oil & More Salt | Tangy, Spicy, Sour, and Salty | Dark Brown Mango Pickle | Long Sized Mango Pieces | Bihari-Style Homemade Pickle, 250g
By Brand : JhaJi
Mrp Price : Mrp Price299
Price : Price298
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Product Details :
  • Cuisine : Indian
  • Specialty : Traditional Pickle from Mithilanchal
  • Weight : 0.25 Kilograms
  • Ingredient Type : Vegetarian
  • Brand : JhaJi - Taste of Mithila
  • Form : Pickle in Jar
  • Serving Recommendation : Use a dry spoon
  • Package Information : Jar
  • Manufacturer : Mithila Pickles and Chutneys Private Limited
  • Net Quantity : 1.00 count
  • Product Dimensions : 8.89 x 8.89 x 8.89 cm; 250 Grams
  • Ingredients : Mango, Mustard Oil, Turmeric, Red Chilli Powder, Coriander Powder, Cumin, Carom Seeds (Ajwain), Fenugreek, Fennel Seeds, Mustard, Black Cumin Seeds (Mangrella), Asafoetida, Salt, Black Mustard, Black Salt, Aamchoor
  • Country of Origin : India
Product Features :
  • AVAILABLE IN 250g & 500g GLASS JARS: Carefully wrapped & packed for safe shipping.
  • KEY INGREDIENTS: Raw Mango, Salt, Mustard Oil, Black Mustard, Aamchoor, Red Chili Powder & more.
  • LOCAL, BIHARI MANGOES: Malda & Kalkatiya Mangoes are tangy, juicy, pulpy and perfect for this pickle.
  • OIL CONTENT: Made in Mustard oil in very limited quantity, salt is the main preservative.
  • COLOR: The pickle looks dark green when prepared, and takes dark brown shades as it matures.
  • ENJOY IT WITH ALL MEALS: dal-chawal, poori-sabzi, dahi-choora, paranthas and more.
  • GHAR SE DOOR, GHAR JAISA SWAAD: Delicious and homely taste, just like the grandmothers made them.
  • NO ARTIFICIAL PRESERVATIVE, ADDITIVE. Salt, spices, oil & 10 days of sun age this pickle naturally
  • MADE IN DARBHANGA, HEART OF MITHILANCHAL. Traditional bihari recipe inspires this local favorite.
  • STORE & USE. Keep the jar in a cool, dry place; To serve, use a dry spoon and tightly seal the jar.

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